Making gravy from turkey drippings is a culinary technique used to create a flavorful sauce that complements roasted turkey and other dishes. It involves extracting the juices and browned bits from the turkey’s roasting pan and combining them with a thickening agent, typically flour or cornstarch, to create a smooth …
drippings
How to Craft the Perfect Gravy from Drippings
Gravy is a sauce made from the juices of cooked meat, vegetables, or fish. It is typically thickened with flour or cornstarch and can be seasoned with a variety of herbs and spices. Gravy is often served with roasted or grilled meats, poultry, or fish and can also be used …